Discover Delicious Matcha Recipes for Every Occasion

Matcha Recipes
Table Of Content
  1. Matcha Pancakes Recipe
    1. Instructions:
  2. Matcha & White Chocolate Blondies Recipe
    1. Ingredients:
    2. Instructions:
  3. Matcha Latte Recipe
    1. Ingredients:
    2. Instructions:
  4. Matcha Cookies Recipe
    1. Ingredients:
    2. Instructions:
  5. Huge List of Delicious Matcha Recipes
  6. Easy Matcha Latte Recipe and More!
  7. Matcha Drink Recipes
    1.  Matcha Bubble Tea Recipe:
  8. Matcha Used in Sweet and Savory Recipes
  9. Matcha Recipe Roundup with Favorite Brands and a Wide Variety of Desserts
  10. Conclusion

Welcome to our guide on finding tasty Matcha recipes for any event or celebration! If you're a fan of this vibrant green tea powder, you already know that Matcha is more than just a drink—it's a versatile ingredient perfect for both sweet and savory creations.

From Matcha desserts and baked goods to colorful drinks and creative brunch dishes, this article will show you how to incorporate Matcha into recipes that impress your guests and delight your taste buds.

Whether you're hosting a brunch, planning a festive gathering, or simply want to try something new, we've gathered our favorite Matcha-based recipes to inspire you.

Ready to explore the delicious world of Matcha cooking and baking? Let’s dive in!

Matcha Pancakes Recipe

Matcha Pancakes Recipe

Looking to brighten up your brunch with something both healthy and eye-catching? Matcha pancakes are a perfect choice. These vibrant green pancakes offer a unique twist on the classic breakfast favorite, combining earthy flavor with a boost of antioxidants.

The matcha powder in the batter not only adds a beautiful green color but also provides a subtle, slightly grassy taste that pairs well with sweet or fruity toppings.

Making matcha pancakes is easier than you might think. Simply mix the matcha powder into your pancake batter to enjoy a delicious and nutritious breakfast. For a healthier version, consider using whole wheat flour and adding Greek yogurt for extra protein and creaminess.

Top your pancakes with fresh fruit, a dollop of whipped cream, or a drizzle of maple syrup for a brunch dish that’s both nourishing and indulgent.

Matcha pancakes are perfect for special occasions like birthday breakfasts, holiday brunches, or weekend get-togethers. You can even mix in chocolate chips or blueberries for a flavorful twist.

Don’t be intimidated—matcha pancakes are surprisingly easy to prepare and make a great addition to your morning routine. With their bold color and distinct taste, they’re a fun way to experiment with matcha beyond the teacup.

Ingredients:

  • 1 cup all-purpose flour

  • 1 tablespoon baking powder

  • 2 tablespoons sugar

  • 1 teaspoon salt

  • 1 tablespoon matcha powder

  • 1 egg

  • 1 cup milk

  • 3 tablespoons unsalted butter, melted

  • Cooking spray

Instructions:

  1. In a large bowl, whisk together the flour, baking powder, sugar, salt, and matcha powder.

  2. In a separate bowl, beat the egg, then mix in the milk and melted butter until smooth.

  3. Pour the wet mixture into the dry ingredients and stir until just combined. Avoid overmixing.

  4. Heat a non-stick skillet or griddle over medium heat and coat it lightly with cooking spray.

  5. Pour 1/4 cup of batter per pancake onto the skillet. Cook until bubbles form and the edges begin to set (2–3 minutes).

  6. Flip and cook the other side for 1–2 minutes or until golden and cooked through.

  7. Repeat with the remaining batter, reapplying cooking spray as needed.

  8. Serve warm with your favorite toppings: maple syrup, fresh berries, whipped cream, or a sprinkle of extra matcha powder.

Enjoy your delicious and colorful matcha pancakes—perfect for any breakfast or celebration!

Matcha & White Chocolate Blondies Recipe

Matcha & White Chocolate Blondies

Looking for a dessert that’s elegant, flavorful, and easy to make? These Matcha & White Chocolate Blondies are a show-stopping treat for any occasion. The earthy flavor of matcha pairs beautifully with the smooth sweetness of white chocolate, creating a unique dessert that's as visually stunning as it is delicious.

Whether you're hosting a dinner party or just craving something special, this recipe is sure to impress. The blondies come out soft and chewy, with a beautiful green hue and bursts of creamy white chocolate in every bite.

Matcha is known for being rich in antioxidants, which makes this dessert feel a little more wholesome—without sacrificing taste. And the best part? It’s simple enough for beginners but impressive enough for guests.

Give these Matcha & White Chocolate Blondies a try for your next gathering or cozy weekend bake. They’re easy, indulgent, and unforgettable.

Ingredients:

  • 1/2 cup (1 stick) unsalted butter, melted

  • 1 cup light brown sugar

  • 1 large egg

  • 1 teaspoon vanilla extract

  • 1 cup all-purpose flour

  • 1 tablespoon matcha powder

  • 1/2 teaspoon baking powder

  • 1/4 teaspoon salt

  • 1/2 cup white chocolate chips

Instructions:

  1. Preheat the oven to 350°F (175°C) and grease an 8x8-inch baking pan.

  2. In a large bowl, whisk together the melted butter and brown sugar until smooth.

  3. Add the egg and vanilla extract, and whisk until well combined.

  4. In a separate bowl, mix the flour, matcha powder, baking powder, and salt.

  5. Slowly add the dry ingredients to the wet mixture and stir until just combined.

  6. Fold in the white chocolate chips.

  7. Pour the batter into the prepared pan and spread it evenly.

  8. Bake for 25–30 minutes, or until a toothpick inserted in the center comes out clean.

  9. Let the blondies cool in the pan for 10–15 minutes before slicing.

  10. Serve warm or at room temperature.

Enjoy these rich, green-hued blondies as a delightful finish to any meal or as a sweet snack with your favorite cup of tea.

Matcha Latte Recipe

Matcha Latte Recipe

Looking for a healthy and energizing alternative to your morning coffee? This creamy Matcha Latte is the perfect choice. Made with high-quality matcha powder, it offers a smooth blend of sweet and earthy flavors—and it's ready in just a few minutes. Ideal for busy mornings or as a calming afternoon pick-me-up, this recipe is as simple as it is satisfying.

Matcha is naturally rich in antioxidants and contains just enough caffeine to provide a gentle energy boost without the jitters. By swapping your regular coffee for this matcha-based drink, you’ll enjoy a refreshing break in your routine while still feeling focused and alert.

The best part? You can easily customize your latte with your preferred sweetener or milk—oat, almond, soy, or dairy all work beautifully.

Whether you’re new to matcha or a seasoned fan, this homemade Matcha Latte is sure to become a favorite in your daily ritual.

Ingredients:

  • 1 teaspoon matcha powder

  • 1/4 cup hot water

  • 1 cup milk (any variety)

  • 1–2 teaspoons honey or sugar (optional)

Instructions:

  1. In a small bowl, whisk the matcha powder and hot water together until fully dissolved and smooth.

  2. Heat the milk in a saucepan over medium heat until hot but not boiling.

  3. Pour the matcha mixture into a mug.

  4. Add the hot milk and stir well to combine.

  5. Sweeten to taste with honey or sugar, if desired.

  6. Optional: Use a milk frother to create a creamy foam topping.

  7. Serve warm and enjoy!

This simple yet delicious Matcha Latte is a great way to add calm energy and vibrant flavor to your day.

Matcha Cookies Recipe

Matcha Cookies Recipe

Satisfy your sweet cravings with these delicious and easy-to-make Matcha Cookies. Made with vibrant green tea powder, they offer a unique earthy flavor and eye-catching color that’s sure to impress—whether you're hosting guests or enjoying a quiet afternoon snack.

Perfect for both matcha lovers and first-timers, these cookies are soft, buttery, and slightly crisp on the edges. The best part? They're simple to prepare using basic pantry ingredients like flour, butter, sugar, and matcha powder.

You can also personalize the recipe by adding chopped nuts, dried fruit, or white chocolate chips. For a fun twist, try using cookie cutters to make playful shapes, or get the kids involved in decorating with icing or sprinkles—perfect for birthdays or holiday gatherings.

Not only are these cookies a hit in flavor, but they also offer a lighter dessert option. Matcha is packed with antioxidants and nutrients that can support metabolism, boost mood, and reduce stress. With moderate sugar and fat content, they’re a treat you can enjoy without guilt.

Serve them with your favorite tea or coffee, or pair them with a warm matcha latte for a cozy combo that’s hard to beat.

Ingredients:

  • 1 cup all-purpose flour

  • 1 tablespoon matcha powder

  • 1/4 teaspoon salt

  • 1/2 cup unsalted butter, softened

  • 1/2 cup granulated sugar

  • 1 egg yolk

  • 1 teaspoon vanilla extract

  • 1/4 cup white chocolate chips (optional)

Instructions:

  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.

  2. In a medium bowl, whisk together the flour, matcha powder, and salt.

  3. In a separate large bowl, cream the softened butter and sugar until light and fluffy.

  4. Add the egg yolk and vanilla extract, mixing until fully combined.

  5. Gradually add the dry ingredients and stir until a soft dough forms.

  6. Fold in the white chocolate chips if using.

  7. Roll the dough into 1-inch balls and place them on the baking sheet with space between each.

  8. Gently press each ball with a fork to flatten slightly.

  9. Bake for 12–15 minutes, or until the edges are lightly golden.

  10. Let the cookies cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.

  11. Serve and enjoy!

These matcha cookies are a perfect mix of flavor, fun, and feel-good ingredients. Give them a try and make your next baking session a green success.

Huge List of Delicious Matcha Recipes

If you're a matcha lover—or just curious about this vibrant green tea—you're in the right place. This collection brings together the best matcha recipes for every mood and occasion, from sweet to savory, and from beginner-friendly drinks to creative dishes that will impress any guest.

Whether you're planning a brunch, looking for a new dessert idea, or simply want to elevate your daily beverage routine, there's something here for you. Matcha is more than just a trend—it's a flavorful, antioxidant-rich ingredient that can brighten up your meals and support a healthy lifestyle.

So grab your whisk and get ready to explore our ultimate list of matcha favorites!

Easy Matcha Latte Recipe and More!

Start with a classic: the Matcha Latte. It's creamy, comforting, and easy to customize. Whether you prefer it warm or iced, this drink is a great way to enjoy the earthy flavor of matcha while benefiting from its natural energy boost and antioxidants.

From there, branch out into more adventurous creations. Matcha Pancakes, Matcha Cookies, and even Matcha Blondies offer a sweet spin on traditional favorites. Prefer savory? Try dishes like matcha-infused rice or matcha-seasoned fish for a unique twist.

The beauty of matcha is in its versatility, and once you start experimenting, you’ll see just how many ways this ingredient can shine.

Matcha Drink Recipes

Looking for a refreshing way to hydrate or energize your day? Our matcha drink recipes go beyond the latte. You’ll find:

  • Matcha Smoothies – perfect for breakfast or post-workout fuel

  • Iced Matcha Teas – light and refreshing for warmer days

  • Matcha Lemonade – a zesty, antioxidant-packed twist

  • Matcha Bubble Tea – a fun treat that’s easy to make at home

These drinks are quick to prepare and use simple ingredients you probably already have on hand. Best of all, they combine flavor and function—delivering the benefits of green tea in exciting new ways.

 Matcha Bubble Tea Recipe:

Matcha Bubble Tea Recipe

Looking for a refreshing twist on a classic favorite? This Matcha Bubble Tea combines the earthy richness of matcha with the chewy texture of tapioca pearls and the creamy sweetness of milk. It’s the perfect treat for a hot afternoon or whenever you’re craving a fun and flavorful drink.

Packed with antioxidants and just the right amount of caffeine, matcha is a great alternative to sugary sodas or overly sweet iced coffee. This homemade version of bubble tea lets you control the ingredients and sweetness, so it’s both healthier and more affordable than store-bought versions.

Ingredients:

  • 1/2 cup tapioca pearls

  • 1 teaspoon matcha powder

  • 1 cup water

  • 1 cup milk (dairy or plant-based)

  • 2–3 tablespoons honey or sugar (adjust to taste)

  • Ice

Instructions:

  1. Cook the tapioca pearls according to the package instructions. Once tender, drain and rinse under cold water to stop the cooking. Set aside.

  2. In a small bowl, whisk the matcha powder with 1/4 cup hot water until completely dissolved and smooth.

  3. In a separate cup, mix the milk with the honey or sugar until fully combined.

  4. Add the tapioca pearls to the bottom of a tall glass.

  5. Fill the glass with ice, about three-quarters full.

  6. Pour in the matcha mixture, followed by the sweetened milk.

  7. Use a long spoon or straw to gently stir the drink until well combined.

  8. Serve with a wide straw, and enjoy your homemade Matcha Bubble Tea!

Whether you’re a seasoned bubble tea lover or trying it for the first time, this recipe is easy, fun, and incredibly satisfying. Customize it with your favorite milk or adjust the sweetness to make it just right for you.

Matcha Used in Sweet and Savory Recipes

Matcha is not just for desserts—it’s also a fantastic way to bring depth and color to savory meals. Its earthy, umami-rich flavor pairs beautifully with both sweet and salty ingredients, making it a versatile addition to any kitchen.

For a bold and flavorful entrée, try marinating grilled chicken or fish in a blend of soy sauce, honey, rice vinegar, minced garlic, and a teaspoon of matcha powder. The result is a perfectly balanced dish with a subtle green tea note and a vibrant color. For a hint of sweetness, a splash of vanilla extract can round out the flavors beautifully.

Matcha also works wonders in sauces and dressings. For a creamy and zesty salad dressing, mix matcha with coconut milk, fresh garlic, grated ginger, and a squeeze of lime juice. Add chopped herbs like cilantro or basil to elevate the flavor even further—ideal for drizzling over roasted vegetables, grain bowls, or leafy greens.

Looking for a creative twist on a baked good? Try a savory matcha scone. Combine flour, baking powder, salt, matcha powder, and cold butter, then stir in shredded cheddar cheese and chopped scallions. Bake until golden, then serve warm for a satisfying snack with a subtle touch of sweetness and depth.

Matcha Recipe Roundup with Favorite Brands and a Wide Variety of Desserts

Matcha lovers, get ready to indulge. Our collection of matcha-based desserts and drinks includes something for every palate. Whether you're in the mood for a rich matcha and white chocolate blondie or a refreshing iced matcha latte, this roundup brings together crowd-pleasing recipes and our favorite matcha powder brands.

Looking for a sweet and satisfying treat? Matcha and white chocolate blondies are a must-try—the creamy sweetness of white chocolate balances perfectly with the grassy notes of matcha. If you’re after something lighter, a simple matcha latte with milk and honey makes for a nourishing afternoon pick-me-up.

No matter the occasion, this recipe collection has something delicious to offer. From baked goods to smoothies and bubble tea, matcha continues to prove its place as a star ingredient in both classic and creative recipes.

Conclusion

In conclusion, matcha is a dynamic ingredient that shines in both sweet and savory recipes. Whether you're preparing a refreshing matcha drink, baking cookies for guests, or exploring new ways to use matcha in main dishes, the possibilities are endless.

With so many trusted matcha brands and easy-to-make recipes available, there’s never been a better time to experiment in the kitchen. From fluffy matcha pancakes to creamy lattes and savory scones, this vibrant green powder offers delicious benefits with every bite.

So grab your whisk and your favorite matcha blend, and start creating!

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